Cooking

My pickled carrot experiment…

Hello all! It’s that time again…harvest is around  the corner and it’s time to pickle!!! I have big plans for today and tomorrow…we’ll see how that works out with two kids under my feet. But here is a repost from this time last year with the recipe that I used and LOVED!

If you recall, I pickled some carrots a few weeks back…and we tried them this week!

SOOOO GOOD!! I am so happy that it worked! Although I’ve been told it’s hard to mess up pickling…but with my track record, it wouldn’t have surprised me….

*I was just reminded that I forgot to post the recipe I used!! So sorry! Here is the link…the only change I made was to use fresh dill from our garden instead of dry…*

Love…
P.S. don’t forget to enter my giveaway!

9 thoughts on “My pickled carrot experiment…

  1. Good luck this year – I did some before I left for B.C – and a few experimental jars… we’ll see if sprigs of fresh thyme, peppercorns or chili peppers make any difference in the end. I have troubles following recipes sometimes:-)

    1. Thanks Judy! And yes….pickled garlic. Not for me…my husband LOVES it. I have no idea why. 🙂 And no plans for farmers market…for all the time it took to pickle, we only ended up with 12 jars…and they will be going quick!

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